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xo Gluten Free Lover xo bio picture

my two loves . . .

Hello! My name is Kathryn - a Georgia girl and bona fide bread lover. Well, that is until I met and fell in love with Justin. Let's be real, I still LOVE bread and all things gluten-ful, but have given up that life for a gluten-free one - because now, I am a gluten-free lover.

I have always loved food. Cooking it, eating it, discussing it. I hope you'll try some of the recipes I've posted and you'll see - gluten-free cooking is accessible and delicious!

Category Archives: main course

Oven Fried Chicken

This recipe is still “in the works” but I wanted to share it with you anyway. About six months ago, I mentioned that I’m working on a cookbook. While that’s still true, now that I have a full time job, it’s taking me a lot longer than I expected. One of the recipes I plan […]

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Indonesian Ginger Chicken

My love for the Barefoot Contessa is no secret. Her recipes are thoughtful and flavorful and her style of entertaining, elegant. She inspires me on a daily basis. I am thrilled, then, to tell you that I have discovered one of her most delightful yet overlooked recipes. Indonesian Ginger Chicken. It is so simple, you […]

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Deliziosa Cucina Italiana

Let’s talk Italian, y’all! I have a new recipe, a Rachael Ray inspired classic, and a work in progress that I want to discuss. A little back story: Before I met J, I was a bona fide gluten lover. Any kind of bread or pasta – if it had a crunchy breaded crust, I was […]

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Boeuf Bourguignon

My apologies for the several-week long absence. I was recently promoted at work (yay!) and am now full-time, which is a big adjustment after a year of being unemployed. In short – mama’s been tired, y’all. I haven’t been working on my cookbook recipes as much as I’d like (read: at all) and haven’t even […]

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